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"High-quality products and innovative services: that's the tradition at MEGGLE and will soon have been the secret of our success for the last 130 years."

Toni Meggle - Chairman of the Toni Meggle Foundation

After completing his schooling, Toni Meggle first trained to become a dairy foreman. This was followed by training as an industrial administrator and the acquisition of extensive business expertise at the Management Centre Europe (MCE) in Brussels.

By the age of 29, Toni Meggle was already working alongside his father as a full partner in the company. Under his leadership, the family-run business expanded its operations from its former domestic focus to become an international enterprise, with core competencies in the production of butter and speciality butters, baguettes and functional powdered milk products.

Matthias Oettel

Matthias Oettel was appointed to the MEGGLE AG Management Board on 1 March 2018. Having been renamed MEGGLE Group GmbH, he has been the Chairman of the Management Board (Chief Executive Officer) since 22 January 2020. As Managing Director he is responsible for Consumer Products.

He graduated as an engineer for construction technology from TU Chemnitz.

After university Mr Oettel started his career at Danone. In more than 15 years he gained experience in several key positions in Sales.

From 2004 Mr Oettel worked for Bel Deutschland GmbH as Country Sales Director.

He moved to Nöm International AG in Austria, where he was appointed as Member of the Board. In 2012 he joined Zott SE & Co. KG. Until most recently Matthias Oettel was the responsible Director Sales & Marketing for Germany, Austria, and Switzerland and for Northern, Western and Southern Europe of Zott.

Marcus Hormuth

Marcus Hormuth has been a member of the MEGGLE AG Management Board since 1 March 2018 and has been responsible for Functional Products (Managing Director) ever since. At MEGGLE Group GmbH he was appointed Chief Operating Officer (COO).

Marcus Hormuth studied Business Administration at University of Regensburg. He graduated from Murray States University Kentucky (USA) with an MBA degree.

After a trainee programme at Peek & Cloppenburg KG in Düsseldorf he joined the dairy company MEGGLE in autumn 2000.

Mr Hormuth started his career as Sales Manager for Functional Products at headquarters in Wasserburg. From 2003 he was responsible for the new MEGGLE site in Singapore. 2009 he moved to White Plains (New York), where he established and managed MEGGLE USA Inc. as General Director and Treasurer.

After more than four years as Director for International Sales at Street One GmbH, Mr Hormuth returned to MEGGLE in March 2018 as board member.

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Research & Development

MEGGLE is a pioneer in processing milk and dairy products: that is why Research and Development are more than just a means to an end for us – they are our conviction and passion!

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