Start date: 1st June 2005
Why did you choose MEGGLE?
The company has a good reputation and it is close to home.
What is your professional background?
By training to become a cook, I turned my hobby into a career.
What are your areas of responsibility at MEGGLE?
I work as a cook and also as the chef‘s deputy in the company canteen.
What has been your highlight to date at MEGGLE?
Organising buffets and events, as well as the 125th anniversary celebrations.
What makes MEGGLE stand out for you?
MEGGLE is an employer that takes care of employees and appreciates them.